Dubai’s Kashkan, Chef Ranveer Brar’s first restaurant in the city, is making waves with a super fancy dish called ‘Dal Kashkan.’ Priced at 58 dirhams (around ₹1,300), it’s not your usual dal. This special treat is cooked with top-notch spices and ghee to give your taste buds a royal experience. But here’s the wow factor – just before serving, they sprinkle 24-carat gold dust on it! Imagine that! The dal is served in a cool wooden box, making it a feast for your eyes too.
A cool video shared by Mehul Hingu on Instagram shows a waiter at Kashkan explaining all the fancy details to a customer. This place, in Dubai Festival City Mall, isn’t just about food; it’s like a mix of food and art, adding a modern twist to traditional flavors. The ‘Dal Kashkan’ is like a taste of luxury in every bite. Would you give it a shot?